| Name | Julie Gauna |
| Date | Jun 18, 2012 |
| Breakfast | Sausage sandwhich 310 Low sugar oj 50 |
| Lunch | Turkey sandwhich w/lettuce & tomato 230 Kettle cooked chips 140 banana 90 |
| Dinner | Salad with naked chicken tenders 160 Honey mustard dressing 90 |
| Snack | Blueberry yogurt 100 vanilla wafers 140 |
Monday, June 18, 2012
Arcola Chix Food Journal Julie Gauna
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